Fish
Prawn
Seafood
Egg
Vegetable
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Sambal Telor (Sambal Eggs)
Ingredients
2 tablespoon of Chilli Padi’s Sambal Tumis
6 hard-boiled Eggs
Oil for deep-frying
Method
- Score the surface of the eggs, deep-fry till brown and set it aside.
- Heat pan with 2 teaspoon of cooking oil, add in 2 tablespoon of sambal tumis.
- Toss in the eggs and mix well.
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